Series 32 Dinner: Peachtree + Lyon
Series 32 Dinner: Peachtree + Lyon
Radnor, PA
From Palmer, our chef:Lyon is the gastronomic heart of France, which I suppose makes it the heart of France itself. Centered on the family farm, on hospitality, on rich and honest food, Lyonnaise cooking is typified by a rusticism that lets quality ingredients stand for themselves in an elegant sim…
Friday, January 31 2020
7:00 PM
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9:30 PM
Series 32 Dinner: Trattoria Peachtree
Series 32 Dinner: Trattoria Peachtree
Radnor, PA
APERTIVO Robiola 'panino' Insalata russa Crepa di grana saraceno Ettore Germano, Vino Spumante Rosato, 2016 PESCE Tonno, pepperoni, acciughe e caperi "Poached albacore tuna, roasted sweet peppers, anchovy, capers" Giovanni Almondo, Roero Arneis 'Bricco delle Cliiegie', 2018 INSALATA …
Thursday, October 24 2019
7:00 PM
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9:30 PM
Series 32 Dinner: Cambodian Feast BYO
Series 32 Dinner: Cambodian Feast BYO
Radnor, PA
Join us for the fourth in the ongoing Series 32 dinner series. The six course meal features our interpretations of dishes from the Cambodian table. You are welcome to bring your own bottle(s). Prahok k’tis Pork and fermented fish paste dip w/ raw vegetables Bok Lahong Green papaya salad…
Friday, November 22 2019
7:00 PM
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9:30 PM
Series 32 Dinner: Ben Wenk & Three Springs Fruit Farm & Ploughman Cider
Series 32 Dinner: Ben Wenk & Three Springs Fruit Farm & Ploughman Cider
Radnor, PA
Menu Peach & Chili Aquachile, NC Sweet ShrimpStark-Stayman & Spitzelberger Warm Tomato, Nectarine, SucculentsMuhibbah- Malaysian Spice Infused Cider Monkfish, Plum Ume, Confit Egg YolkLummox- Jonagold, Gold Rush, Citra Hops Breakaway Farm Pork Loin, Sour Cherry 'BBQ', Malabar SpinachDistelfunk-…
Thursday, August 22 2019
7:00 PM
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9:30 PM
Series 32: Consider the Lobster
Series 32: Consider the Lobster
Radnor, PA
oneSnacksChampagne, Diebolt-Vallois, Blanc de Blancs twoCorn ‘pudding’, lobster, red pepper espuma Mataro-Grenache, Bedrock Wine Co., Rosé, Ode to LuluthreeLobster noodles chez DFW, lion’s mane mushroom, crispy garlic Chenin Blanc: François Pinon, Silex NoirfourSmoked mussel tartine, lobster roe a…
Thursday, July 25 2019
7:00 PM
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9:30 PM